Recipe // egg white spinach and mushroom breakfast sandwich …

November 14, 2013

Coming up with good breakfast options is always a chore for me, sometimes it can be hard to have the time to eat a good healthy breakfast.  But, it is still the most important meal of the day, so I continue to try.

I love savory things for breakfast, so this whole wheat bagel with egg whites, mushrooms, and spinach is a perfect filling breakfast, and it could also be a great lunch too!
{Egg white, mushroom, and spinach breakfast bagel}
Sliced mushrooms
Chopped Fresh Spinach
Egg whites
Gruyere cheese
Saute the sliced mushrooms until soft, and add chopped spinach.  Season with some salt and pepper and set aside.
Cook egg whites in a frying pan until cooked through.
Add Cheese, egg whites, and  spinach and mushrooms to a bagel or toast and serve!

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